Cream cheese, powdered sugar, and vanilla are all you need to make this 3-Ingredient Cream Cheese Fruit Dip. Easy entertaining never tasted better than this party platter that doubles as a simple dessert!
A simple party platter perfect for any occasion!
Looking for a simple party platter that doubles as a sweet appetizer or simple dessert? Look no further than this super-easy, 3-Ingredient Cream Cheese Fruit Dip paired with your favorite seasonal fruits. All you need to whip up this 3-ingredient fruit dip is cream cheese, powdered sugar, and vanilla. That’s it…easy entertaining never tasted so good!
How to make this creamy, 3-ingredient fruit dip:
This delicious 3-ingredient fruit dip couldn’t be simpler to make! Start by whipping some room-temperature cream cheese together in a standing mixer to get it fluffy.
Next add in powdered sugar and whip it all together.
A dash of vanilla gets mixed in.
Careful not to drool on your keyboard, friend.
That’s all it takes! Transfer the dip to a small bowl and then place it in the center of a larger bowl. Fill the bowl with strawberries, cherries, apples, grapes, or your fruit of choice, and serve.
This dip makes a great potluck dish because it’s so easy to throw together before heading out the door. It’s also just plain delicious. This Cream Cheese Fruit Dip is both kid and adult friendly and because of that, I like to double it up when taking it to a party or potluck.
Ingredients
- 2 8-oz pkg cream cheese
- 1/2-1 cup powdered sugar, adjust to sweetness preference
- 1 tsp vanilla
Instructions
- In a large bowl or mixer, add cream cheese and whip together until slightly fluffy.
- Add in powdered sugar and whip together.
- Add in vanilla and stir until combined.
- Serve immediately or refrigerate and serve when ready.
Notes
Home Chef Tip: Add powdered sugar 1/4 cup at a time, taste as you go, and add more until you reach the desired sweetness.

We hope you love this 3-Ingredient Cream Cheese Fruit Dip from SoFabFood Home Chef, Holly from The Family Palate, as much as we do. For more recipe inspiration, subscribe to our newsletter, like us on Facebook, and follow us on Pinterest. Enjoy!
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