Loaded with strawberries, bananas, peaches, and all of your favorite toppings, this simple and healthy Banana Strawberry Smoothie Bowl is a kid-friendly breakfast that takes minutes to make, but it’s impressive enough to serve at a Sunday Brunch!
Strawberry Banana Smoothie Bowl
They say that breakfast is the most important meal of the day, so why not start your family’s day with a breakfast that’s as pretty as it is delicious and nutritious? Ready in minutes, this Banana Strawberry Smoothie Bowl blends frozen strawberries, bananas, and peaches in a food processor with wanu water for a healthy dose of added B1, B3, B5, B6, B12, K, Folic Acid, Biotin, Fiber, and antioxidant Vitamin E. Topped with all of your kids’ favorite add ins, this kid-friendly breakfast is simple to make and customize to suit everyone’s taste. As an added bonus, this is the perfect Sunday brunch recipe. You can make the smoothie base and set out the toppings for a brunch bar that’s sure to impress!
- 10-12 frozen strawberries
- 1 frozen banana
- 1/2 frozen peach
- 3/4 cup wanu water, Peach Passion flavor
- Toppings: sliced banana, coconut flakes, granola
- Place frozen fruit and wanu water into blender and blend until you get the desired consistency.
- Top with sliced bananas, coconut flakes, and granola.
Home Chef Tip: To serve these smoothie bowls at a Sunday brunch, make the smoothie base, scoop it into serving bowls, then have a toppings bar set so that your guests can top as they'd like.
We hope you enjoy this Banana Strawberry Smoothie Bowl recipe from Holly at Our Holly Days, as much as we do. If you love this simple lunch recipe, you can find more like it by visiting our Lunch Section. For daily recipe inspiration, like us on Facebook and follow us on Pinterest. Enjoy!
This post was part of a Collective Bias Campaign partnered with wanu water.