Frozen Yogurt Pie
Have you tried making a Frozen Yogurt Pie? They are so easy and can be made with a traditional yogurt or you can make it even healthier using a greek yogurt! We love adding in a little bit of low-fat whipped cream and fresh mandarin orange pieces to give this pie added sweetness. If you are craving a sweet treat after dinner, this is a much healthier option than traditional dessert recipes.
This recipe is a fun one to get your kids involved in the kitchen since it is so simple. They can help open the ingredients, place them in a large bowl, and stir! They can even help you add the pie filling into a pre-made crust. It couldn’t be simpler and you’re family will have a blast making and eating this delicious frozen yogurt pie!
- 2-8 oz containers Greek yogurt
- 1-12 oz container low fat frozen whipped topping, thawed
- 2 Mandarin Oranges
- 1-9" prepared graham cracker pie crust
- Add all of the pie filling ingredients into a large bowl, mix, and place into pie crust.
- Place in freezer and freeze for 3 hours.
- Slice, serve, and enjoy!
We hope you enjoy this simple and delicious dessert recipe as much as we do. If you’d like to find more recipes like this one, be sure to visit our dessert section. You can also like us on Facebook for daily recipe inspiration and join in on the conversations in our Google+ Community to see what others are sharing. Enjoy!
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