If you love an iced coffee in the early morning hours, you’re going to love to indulge on this Iced Mocha Mint Coffee Cocktail during happy hour. Festive and perfect for the holidays, this delicious drink is the perfect way to wind down your busy day. #muBARista
Nothing beats winding down on a cold winter night during the holiday season while sipping a delicious cup of coffee. If that coffee is a fun and festive cocktail, it’s even better! So, pass the sprinkles, and let’s get mixing! mü coffeehouse cocktails are available in four flavors (Creamy Vanilla Latte, Creamy Coco Cappuccino, Creamy Chocolate Chai, Creamy Espresso Macchiato), and they all sound perfect for all of our holiday parties. To celebrate the season, we’re sharing this coffeehouse-inspired cocktail that combines all of our favorite things; chocolate, mint, coffee, and sprinkles! We know that you’ll love this festive Iced Mocha Mint Coffee Cocktail as much as we do!
- 4 oz mü creamy espresso macchiato
- 1 cup brewed coffee choice
- 1 tsp peppermint coffee syrup or extract
- Whipped cream (peppermint if you can find it)
- Sprinkles, optional
- Gather your ingredients.
- Visit the original recipe post for full preparation instructions.
We hope you love this Iced Mocha Mint Coffee Cocktail recipe as much as we do. If you enjoyed this cocktail recipe, be sure to find more like it in our Cocktails section. For daily recipe inspiration, like us on Facebook, follow us on Pinterest, and stop by our Google+ Community to see all of the amazing recipes our community members are sharing for the holidays. Enjoy!
Disclosure: Message intended for our readers 21+ only. Please drink responsibly!