Goat Cheese Stuffed Baked Pepper Poppers
Prep time
Cook time
Total time
Recipe type: Appetizer
Serves: 20
  • 20-ish small sweet peppers and/or jalapeƱos, sliced lengthwise, seeds removed
  • 8 oz cream cheese, room temperature
  • 5.5 oz goat cheese
  • 10-12 springs parsley, stems removed, leaves roughly chopped
  • 10-12 sprigs cilantro, stems removed, leaves roughly chopped
  • salt, pepper to taste
  • 1 cup Honey Bunches of Oats Honey Roasted
  • 2 tbsp cold butter
  1. Gather your ingredients.
  2. Visit the original recipe post on In The Know Mom for full preparation and baking instructions.
  3. Enjoy!
Recipe by SoFabFood at https://sofabfood.com/goat-cheese-baked-pepper-poppers/