Sweet & Sour Sauce
Recipe type: Sauce
Cuisine: Oriental
  • ½ cup low sodium ketchup
  • 1 tsp low sodium soy sauce
  • ⅓ cup white vinegar
  • ½ cup brown sugar
  • ¾ cup pineapple juice
  • 2 tbsp corn starch
  1. Mix the corn starch and pineapple juice until fully blended in a sauce pan.
  2. Add in all of the other ingredients and stir thoroughly.
  3. Bring to a boil over medium high heat, stirring regularly, then reduce heat, and simmer until sauce thickens. About 10-15 minutes.
Recipe by SoFabFood at https://sofabfood.com/sweet-sour-chicken-low-sodium-recipe/