Homemade Low Sodium BBQ Sauce
- 2 tbsp no salt butter
- 1 cup lower sodium ketchup
- ½ cup beer (You can use non-alcoholic beer as well. This helps to break down the acids in the ketchup.)
- ½ cup honey
- ½ cup finely chopped onion
- ¼ cup balsamic vinegar
- ¼ cup low sodium Worcestershire sauce
- 3 garlic cloves minced
- 1 finely chopped small red sweet pepper
- 1 tbsp lower sodium steak sauce
- Place the butter in a large, deep frying pan and melt.
- Add the minced garlic, sweet pepper, and onion to the pan. Fry in the butter until tender.
- Pour in all of the wet ingredients and stir thoroughly.
- Bring to a boil over high heat, reduce heat, and simmer for about 15-20 minutes.
Recipe by SoFabFood at https://sofabfood.com/shredded-bbq-brisket-homemade-low-sodium-bbq-sauce/
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