Easy Grilled Cheeseburger
Author: April Decheine
Recipe type: Main
Cuisine: American
- 2 pounds 80/20 ground beef
- ½ small onion, finely chopped
- 2 tsp Worcestershire sauce
- 1 tsp garlic powder
- Freshly ground pepper to taste
- 6 thin slices of cheese of choice
- 6 hamburger buns
- Mix all of your ingredients together in a large mixing bowl.
- Divide the meat into 4 equal portions.
- Form each portion loosely into a ¾" thick burger and make a deep depression in the center with your thumb.
- Grill the burgers until golden brown and slightly charred on the first side, about 3-5 minutes.
- Flip over and grill another 4 minutes for medium rare.
- Top with your favorite toppings.
Recipe by SoFabFood at https://sofabfood.com/easy-grilled-burger/
3.2.2925