Frozen Snickers Yogurt Pie
- 3-5 oz containers of Greek yogurt.
- 1-8 oz container low fat whip cream
- 1 Graham Cracker Crust
- 1½ cups Snickers Minis, crushed
- Mix the yogurt and whip cream together.
- Place half of the mixture into a Graham Cracker Crust.
- Add half of the crushed Snickers Minis on top of the filling.
- Add the rest of the mixture over the Snickers Minis.
- Top with the remaining crushed Snickers Minis.
- Freeze for around 4 hours.
- Cut and Enjoy!!
Recipe by SoFabFood at https://sofabfood.com/frozen-snickers-yogurt-pie/
3.2.2925