Made From Scratch Low Sodium Turkey Chili
Prep time
Cook time
Total time
This recipe for Low Sodium Turkey Chili is a little time consuming, but definitely worth the taste with fresh, organic ingredients.
Recipe type: Main
  • 12 Roma tomatoes
  • 2 sweet peppers (you can use jalapenos if you want to heat things up)
  • ½ medium onion
  • 3 cloves garlic
  • 1 lb lean ground turkey
  • 2 tbsp cumin
  • 1 tbsp chili powder
  • ½ tbsp red ground pepper
  • 10 shakes hot sauce
  • 1 tbsp red pepper flakes
  • 1 can low sodium organic beans (or if you really want to go all out, buy dried beans and soak overnight)
  1. Brown the lean ground turkey.
  2. Chop onion, sweet peppers (de-seeded), and garlic cloves, and place in frying pan with burger. Cook until vegetables are tender. Set aside.
  3. Quarter 11 of the tomatoes and blend in the blender to sauce consistency. Place in Crock Pot.
  4. Dice remaining tomato to add to tomato blend.
  5. Add spices and stir.
  6. Place meat mixture in Crock Pot, stir.
  7. Add beans, stir.
  8. Simmer on low for 8 hours or on high for 4 hours.
  9. Serve with tortilla chips (gluten free) or crackers.
Recipe by SoFabFood at