Grilled Avocado Guacamole
- 3 avocados, skins on, pits removed and cut in half
- 1 tbsp olive oil
- ½ red onion, diced
- ½ cup tomato, diced
- 1 clove garlic, minced
- ¼ cup cilantro, chopped
- 1 tbsp fresh lime juice
- ½ jalapeno, minced (optional)
- sea salt, to taste
- Brush the avocado halves with olive oil. Place cut side down on the grill for 3-5 minutes, until avocado is soft and has grill marks.
- Spoon the avocado flesh into a large bowl. Mash with a fork until smooth. Stir in red onion, tomato, garlic, cilantro, lime juice, jalapeno, and salt.
- Serve warm with tortilla chips.
Recipe by SoFabFood at https://sofabfood.com/grilled-avocado-guacamole/
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