You’ll want to try these 5 recipes that will turn you into a Spiralizing junkie. These five recipes are creative, colorful, and most of all fun to make and eat.
5 Recipes That Will Turn You Into A Spiralizing Junkie
Have you jumped on the spiralizer trend yet? If not, you’re missing out. We have 5 recipes that will turn you into a spiralizing junkie just like us. Using a spiralizer, you can swap out the heavy carbs from traditional pasta dishes. A “zoodle” is a zucchini noodle, a “soodle” is a sweet potato noodle; you get the idea? The gadget will turn your carrots, cucumbers, sweet potatoes, and zucchinis into a fun spiral shape. You can eat them fresh or sauté them, and swap them out in your favorite pasta dishes. You don’t have to be a health nut to enjoy these spiral vegetables.
1. Cacio e Pepe
This dish is colorful and full of flavor. This is a classic Italian pasta dish with cheese and peppers. This dish gets a spiralized twist with “zoodles” and bacon.
This recipe is flavorful and really easy to make, and who doesn’t love Thai? Zucchini noodles work perfectly in this Pad Thai since they’re light and absorb the flavors of the sauce.
This Shrimp in Green Sauce is bursting with flavor with the addition of mint, garlic, parsley leaves, and freshly squeezed lemon juice. Colossal shrimp tops the zoodles for a fresh and satisfying meal.
The base of this Alfredo is a combination of roasted red peppers, soaked walnuts, veggie broth, and spices. It is colorful and full of flavor. The noodles are sautéed so they do not turn mushy.
We hope you love these 5 Recipes That Will Turn You Into A Spiralizing Junkie as much as we do. If you enjoyed these recipes, be sure to subscribe to our newsletter so you never miss another one like them. For daily recipe inspiration, like us on Facebook, follow us on Pinterest, and stop by our Google+ Community to see all of the amazing recipes our community members are sharing. Enjoy!