Fresh corn is in season and the weather is beautiful. It’s time to dust off the grill and make all 5 of these unique Grilled Corn on the Cob recipes to make your summer cookout a success!
5 Must-Try Grilled Corn on the Cob Recipes
Grilling season is here and we couldn’t be more thrilled about it! If you’re planning a cookout in your near future, you’ll definitely want to put at least one of these five Grilled Corn on the Cob recipes on the menu.
This simple Grilled Corn on the Cob is topped with a Creamy Roasted Jalapeño Sauce that will have your crowd swooning! This grilled corn is the new star of the summer.
Chili-lime rubbed grilled corn on the cob is a typical Indian street food. The slightly charred, plump corn kernels are spiked with the flaming heat of chili powder, and the citrusy tartness tames down the heat and turns this side dish into nothing short of amazing.
The combination of kimchi, butter, honey, and salt makes this Grilled Corn on the Corn pop with flavor. Simple to make, and simply incredible!
The key to this recipe is making the glaze. It’s a butter and olive oil mixture flavored with garlic, salt, and Worcestershire sauce. The charred flavor from the grill adds the perfect touch!
This Indian corn on the cob is sprinkled with Indian spices and grilled on an open flame. It gets a tangy twist from freshly squeezed lemon juice.
We hope you love these Grilled Corn on the Cob recipes as much as we do. If you enjoyed these delicious recipes, be sure to visit our Grilling Section for more recipes to make all of your summer gatherings a huge success. Don’t forget to subscribe to our newsletter so you never miss a single healthy recipe, and for daily recipe inspiration, like us on Facebook, follow us on Pinterest, and stop by our Google+ Community to see all of the amazing dishes our community members are grilling for the season. Enjoy!