Watching your carb intake? We have you covered! It’s a recipe roundup with 5 Clever Recipes Using Cauliflower as the Magic Ingredient.
Not a fan of cauliflower? This fabulous cruciferous vegetable isn’t only low in carbohydrates, but it’s also packed with nutrients. Using cauliflower as a substitute for something that would have been higher in carbs or calories is a great idea. To help you enjoy the power of cauliflower, here are 5 Clever Recipes Using Cauliflower as the Magic Ingredient.
Healthy Buffalo Cauliflower Bites are addictive and super tasty! Your friends and family will be amazed at how much they’ll love this spicy, good-for-them treat. Replace the high-fat, bad-for-them party foods with a simple recipe that will spice up the table.
Sweet and spicy and better than takeout! This General Tso’s Cauliflower is spicy-sweet like the original, but will please meat-eaters and vegetarians alike. Your local Chinese takeout can now become a thing of the past.
Faster than ordering takeout, this Vietnamese Cauli-Fried Rice is a super simple dish to make and it never fails to please even the pickiest of eaters. This dish is a Vietnamese-style fried rice with shrimp, sausage, and fresh veggies.
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