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5 Clean Snacking Fruit Hacks

July 5, 2017 by Loriann Cargill Bustos Leave a Comment

Eat cleaner and save a little money this week when you prepare your favorite sweet produce with these five Clean Snacking Fruit Hacks. Don’t waste money on pre-cut fruit when you can enjoy it at it’s peak of freshness at home.

Eat cleaner and save a little money this week when you prepare your favorite sweet produce with these five Clean Snacking Fruit Hacks. Don't waste money on pre-cut fruit when you can enjoy it at it's peak of freshness at home.

5 Clean Snacking Fruit Hacks

You’ve made the decision to eat cleaner and save a little money along the way. Adding fresh fruits and vegetables to your diet is a great place to start, but after a zealous trip to the farmers market, you realize you have no idea how to prepare most of what you bought! These five Clean Snacking Fruit Hacks will teach you the skills you need to prepare your favorite fruits for a week of healthy snacking.

1. The Simplest Way to Cut a Watermelon

Eat cleaner and save a little money this week when you prepare your favorite sweet produce with these five Clean Snacking Fruit Hacks. Don't waste money on pre-cut fruit when you can enjoy it at it's peak of freshness at home.

Want to know the simplest way to cut a watermelon? We have a great hack just for you! This is the easiest and quickest way to cut your watermelon into bite-sized pieces while minimizing mess and making snacking super easy.

2. How to De-Pit an Avocado

Eat cleaner and save a little money this week when you prepare your favorite sweet produce with these five Clean Snacking Fruit Hacks. Don't waste money on pre-cut fruit when you can enjoy it at it's peak of freshness at home.

Easily de-pit an avocado without making a mushy mess just by using a sharp kitchen knife. Make a great seasonal guacamole for a clean, at-home happy hour snack or start your day with a healthy slice of avocado toast.

3. How to Hull A Strawberry with a Straw

Eat cleaner and save a little money this week when you prepare your favorite sweet produce with these five Clean Snacking Fruit Hacks. Don't waste money on pre-cut fruit when you can enjoy it at it's peak of freshness at home.

Learn how to easily hull a strawberry with a straw in two swift movements the next time you get a fresh fruit craving. This is a simple kitchen hack requiring no knives, making it great for at the office or including the kids in food prep.

4. How to Cut a Papaya

Eat cleaner and save a little money this week when you prepare your favorite sweet produce with these five Clean Snacking Fruit Hacks. Don't waste money on pre-cut fruit when you can enjoy it at it's peak of freshness at home.

Don’t buy the cut up papaya at the store just to save time. This quick and simple kitchen hack teaches you how to cut a papaya easily to save time and money.

5. Open a Coconut with One Tool

Eat cleaner and save money this week when you use these five Clean Snacking Fruit Hacks; don't waste money on pre-cut fruit and enjoy peak freshness.

Coconuts and their juice are an extremely healthy and hydrating food, but getting to all that goodness is intimidating. Learn how to open a coconut with one tool and never stress about snacking on this tropical fruit again.

We hope you love these five Clean Snacking Fruit Hacks as much as we do. For more tips, tricks, and hacks, be sure to stop by our Kitchen Hacks section. For daily recipe inspiration, subscribe to our newsletter, like us on Facebook, and follow us on Pinterest. Enjoy!

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Filed Under: DIY Kitchen Helpers, Featured Outside The Recipe Box Post, Healthy Food Tips, Kitchen Hacks, Outside of the Recipe Box, Snack Tagged With: clean eating, food prep, healthy snacks, kitchen hacks, money saving, snacking

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Loriann Cargill-Bustos

Loriann Cargill Bustos, part-time SoFabFood Editor and resident cocktail creator, is the farmers market loving, real food advocate at Thyme for Cocktails. She believes in culinary balance and likes to share better-for-you drinks recipes, plus tips on how to spice up your happy hours at home.

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