This simple Homemade Vanilla Pudding gets a double shot of vanilla from the vanilla extract and a surprise ingredient that will knock your socks off. Creamy and delicious served on its own or topped with fresh berries.
Simple and Creamy Homemade Vanilla Pudding
There’s just something about Homemade Vanilla Pudding that’s so comforting, and this simple recipe offers up a double shot of vanilla from the traditional vanilla extract plus a secret ingredient. Who would have thought that International Delights Simply Pure Vanilla Coffee Creamer could make a family favorite dessert even better? This pudding is rich and creamy and it’s the perfect after dinner dessert served alone or topped with whipped cream and fresh, seasonal berries. Once you try this kicked up vanilla pudding recipe, you’ll be hooked!
- ¼ cup granulated sugar
- 3 tablespoons cornstarch
- ⅛ teaspoon salt
- 1¾ cups whole milk
- ½ cup International Delights Simply Pure Vanilla Creamer
- 2 large egg yolks
- 1 tablespoon unsalted butter
- 1 teaspoon pure vanilla extract
- Gather your ingredients.
- Visit the original recipe post on Celebrating Sweets for full preparation and cooking instructions.
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