Pork Loin with Apple Mushroom Stuffing
Author: Patty from The PKP Way
Recipe type: Entrée
Ingredients
- 2 tablespoons vegetable oil
- 1 Granny Smith apple, peeled, cored, and diced
- 1 teaspoon fresh oregano leaves
- ½ cup (3 large leaves) collard greens, stemmed and roughly chopped
- 1 cup sliced mushrooms
- 5 ounces brie cheese, rind removed
- 1 Smithfield® Applewood Smoked Bacon Marinated Fresh Pork Loin Filet
Instructions
- Gather your ingredients.
- Visit the original recipe post on The PKP Way for full preparation and roasting instructions.
- Enjoy!
Recipe by SoFabFood at https://sofabfood.com/pork-tenderlloin-apple-mushroom-stuffing/