Pepperoni Pizza Spaghetti Squash Boats
Author: April
Recipe type: Entrée
Serves: 2
- 1 Spaghetti Squash, small to medium in size
- 1 cup of Shredded Mozzarella Cheese
- 1-14 oz jar Pizza Sauce
- 10 pcs Pepperoni, chopped
- Additional toppings of choice
- Parmesan Cheese, to taste
- Preheat oven to 350ºF.
- Cut spaghetti squash in half and remove seeds.
- Place spaghetti squash face up in a baking dish and bake for 45 minutes.
- When the squash is cooked, take a fork and "rake" the squash inside to loosen the spaghetti-like filling.
- Fill each half of the spaghetti squash with your pizza sauce leaving enough room for toppings and cheese.
- Next, add pepperoni and toppings of choice.
- Top each half with ½ cup shredded cheese and parmesan cheese.
- Place boats on a baking sheet and broil 3 to 6 minutes until cheese is melted and starting to brown.
Use the toppings of your choice and parmesan cheese to your liking.
Recipe by SoFabFood at https://sofabfood.com/pepperoni-pizza-spaghetti-squash-boats/
3.5.3208