Frozen Mango Margarita with Chili Salt Rim
 
 
Author:
Recipe type: Cocktail
Ingredients
  • 1 lime, sliced (for garnish)
  • 2 heaping cups frozen mango chunks
  • Ice, for blending (I used about 1 cup)
  • ½ cup tequila
  • 1 cup triple sec
  • 1 tablespoon salt
  • 1 tablespoon chili powder
Instructions
  1. On a plate, mix together salt and chili powder. Wet the rim of your margarita glasses with water and dip into the chili-salt. (I used a Q-tip to "even" things out. You can do the whole rim or just one end).
  2. In a blender, mix together frozen mango, ice, tequila, and triple sec until well blended. Taste and adjust to your liking.
  3. Pour into prepared glasses. Garnish with lime.
Recipe by SoFabFood at https://sofabfood.com/frozen-mango-margarita/