Simple Refrigerator Spinach Dip: Lower in Sodium
Author: Christy Gossett
Recipe type: Appetizer
- 1-16 oz container sour cream
- ½ cup low fat mayonnaise
- 1 package Mrs. Dash Onion Soup Mix
- ½ package frozen spinach, thawed and drained
- ½ cup carrots, diced
- 5 green onions, just the white parts, chopped
- In a large mixing bowl, add sour cream, mayonnaise, and soup mix. Stir until blended.
- Heat spinach in the microwave until thawed, set aside to cool.
- Add diced carrots and green onions into the dip mix, stir.
- When the spinach is cooled, drain in a strainer, break apart, and add into dip mix, stir.
- Store in refrigerator for one hour before serving for best results.
- Serve with crackers or tortilla chips.
Recipe by SoFabFood at https://sofabfood.com/simple-refrigerator-spinach-dip-lower-in-sodium/
3.4.3177