No Churn Cinnamon Apple Ice Cream
Total time
Recipe type: Dessert
Serves: 6 - 8
- 2 tbsp butter
- 3 cups apples, peeled and diced
- ½ cup dark brown sugar
- ¼ tsp cinnamon
- 2 cups whipping cream
- 1 cup sweetened condensed milk
- Melt butter in the saucepan. Add apples and cook on low - medium heat for 4 minutes.
- Add brown sugar and cinnamon. Cook on low - medium heat for 6 minutes.
- Let the apples cool off completely.
- With electric mixer beat whipping cream until soft peak will form.
- Add sweetened condensed milk and fold gently.
- In the end add apples and fold until all ingredients are combined well.
- Freeze for 12 hours.
Recipe by SoFabFood at https://sofabfood.com/no-churn-cinnamon-apple-ice-cream-recipe/
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