French Toast Crunch Chocolate and Marshmallow Bars
 
 
Author:
Recipe type: Breakfast
Ingredients
  • 1-10.5 oz bag mini marshmallows
  • 3 tbsp unsalted butter
  • 8 cups French Toast Crunch Cereal
  • 1-12 oz bag semisweet chocolate chips
Instructions
  1. Coat bottom and sides of a 13x9 inch baking dish with butter.
  2. In a large microwavable bowl, microwave marshmallows and butter uncovered on high for 1 minute, stir, microwave for another minute until completely melted.
  3. Immediately stir the cereal into the melted marshmallows.
  4. Put mixture in pan and press. Use waxed paper for pressing because this is a sticky mixture.
  5. In a small microwaveable bowl, microwave chocolate chips uncovered for 2 minutes, stopping at 1 minute to stir, until thoroughly melted.
  6. Pour chocolate over cereal mixture and spread like frosting.
  7. Refrigerate for approximately 30 minutes until chocolate sets.
  8. Cut into bars or cut with your favorite cookie cutter to make fun shapes to decorate.
Recipe by SoFabFood at https://sofabfood.com/french-toast-crunch-chocolate-marshmallow-bars/