Pollock Fish Tacos with Spicy Cole Slaw
Home Chef Tip:
To make this dinner even quicker, buy the pre-shredded, packaged slaw from your local grocery store and whip up the spicy, flavorful sauce to mix in.
Author:
Bella from
xoxoBella.com
Recipe type:
Seafood
Ingredients
SPICY SLAW
⅓ cup mayonnaise
2 cloves garlic, minced
1 teaspoon sriracha sauce
1 cup purple cabbage, shredded
1 cup green cabbage, shredded
2 carrots, shredded
⅓ cup cilantro, chopped
Salt and pepper
OTHER INGREDIENTS
8 corn tortillas
2 avocado, sliced
Bell peppers, sliced
Salsa, from your favourite recipe
Guacamole, from your favourite recipe
6 Trident Seafoods® Alaskan Pollock Burgers
Limes, cut into wedges
Instructions
Gather your ingredients.
Visit the original recipe post on
xoxoBella.com
for full preparation and cooking instructions.
Enjoy!
Recipe by
SoFabFood
at https://sofabfood.com/pollock-fish-tacos-spicy-cole-slaw/
3.5.3208